1 banana
3 piece of spring roll wrappers
Some pure cocoa powder Oil
Directions
1. Cut banana into 3 equal portions and wrap each with a spring roll wrapper.
2. Put olive oil in a skillet and heat to 100°C. Grill banana rolls in the skillet until golden brown. Remove and place in a plate. Sprinkle some Cocoa powders. Serve when hot and crispy.